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	<title>How to Bake a Cake - Revision history</title>
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	<updated>2026-05-27T01:02:35Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://freemwiki.com/index.php?title=How_to_Bake_a_Cake&amp;diff=7559&amp;oldid=prev</id>
		<title>Lukegao1: 创建页面，内容为“Baking a cake is a fun and delicious activity that anyone can do with a little bit of practice. Here are the general steps to follow when baking a cake:  Ingredients: - 2 cups all-purpose flour - 2 cups granulated sugar - 1 cup unsalted butter, softened - 4 eggs - 2 teaspoons vanilla extract - 2 teaspoons baking powder - 1 teaspoon baking soda - 1 teaspoon salt - 1 1/2 cups whole milk  Equipment: - Mixing bowls - Electric mixer or hand whisk - Measuring cups an…”</title>
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		<updated>2023-03-21T15:50:48Z</updated>

		<summary type="html">&lt;p&gt;创建页面，内容为“Baking a cake is a fun and delicious activity that anyone can do with a little bit of practice. Here are the general steps to follow when baking a cake:  Ingredients: - 2 cups all-purpose flour - 2 cups granulated sugar - 1 cup unsalted butter, softened - 4 eggs - 2 teaspoons vanilla extract - 2 teaspoons baking powder - 1 teaspoon baking soda - 1 teaspoon salt - 1 1/2 cups whole milk  Equipment: - Mixing bowls - Electric mixer or hand whisk - Measuring cups an…”&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Baking a cake is a fun and delicious activity that anyone can do with a little bit of practice. Here are the general steps to follow when baking a cake:&lt;br /&gt;
&lt;br /&gt;
Ingredients:&lt;br /&gt;
- 2 cups all-purpose flour&lt;br /&gt;
- 2 cups granulated sugar&lt;br /&gt;
- 1 cup unsalted butter, softened&lt;br /&gt;
- 4 eggs&lt;br /&gt;
- 2 teaspoons vanilla extract&lt;br /&gt;
- 2 teaspoons baking powder&lt;br /&gt;
- 1 teaspoon baking soda&lt;br /&gt;
- 1 teaspoon salt&lt;br /&gt;
- 1 1/2 cups whole milk&lt;br /&gt;
&lt;br /&gt;
Equipment:&lt;br /&gt;
- Mixing bowls&lt;br /&gt;
- Electric mixer or hand whisk&lt;br /&gt;
- Measuring cups and spoons&lt;br /&gt;
- Cake pan (9-inch diameter)&lt;br /&gt;
- Parchment paper&lt;br /&gt;
- Oven&lt;br /&gt;
&lt;br /&gt;
Instructions:&lt;br /&gt;
&lt;br /&gt;
1. Preheat the oven to 350°F (175°C).&lt;br /&gt;
&lt;br /&gt;
2. Grease the cake pan with butter and line the bottom with parchment paper.&lt;br /&gt;
&lt;br /&gt;
3. In a mixing bowl, cream the butter and sugar together until light and fluffy.&lt;br /&gt;
&lt;br /&gt;
4. Add the eggs one at a time, mixing well after each addition.&lt;br /&gt;
&lt;br /&gt;
5. Add the vanilla extract and mix well.&lt;br /&gt;
&lt;br /&gt;
6. In a separate bowl, mix the flour, baking powder, baking soda, and salt together.&lt;br /&gt;
&lt;br /&gt;
7. Add the dry ingredients to the wet mixture in batches, alternating with the whole milk, and mixing well after each addition.&lt;br /&gt;
&lt;br /&gt;
8. Pour the cake batter into the prepared cake pan and smooth out the top with a spatula.&lt;br /&gt;
&lt;br /&gt;
9. Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.&lt;br /&gt;
&lt;br /&gt;
10. Remove the cake from the oven and let it cool in the pan for 10 minutes.&lt;br /&gt;
&lt;br /&gt;
11. Use a knife to loosen the edges of the cake from the pan, then carefully remove the cake from the pan and transfer it to a wire rack to cool completely.&lt;br /&gt;
&lt;br /&gt;
12. Once the cake has cooled completely, you can decorate it with frosting, icing, or other toppings of your choice.&lt;br /&gt;
&lt;br /&gt;
Enjoy your delicious homemade cake!&lt;/div&gt;</summary>
		<author><name>Lukegao1</name></author>
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