https://freemwiki.com/index.php?action=history&feed=atom&title=How_to_Bake_Apricot_and_Semolina_Cake 2026-05-26T18:45:17Z Revision history for this page on the wiki MediaWiki 1.43.3 https://freemwiki.com/index.php?title=How_to_Bake_Apricot_and_Semolina_Cake&diff=7764&oldid=prev 2023-03-21T15:53:13Z

<p>创建页面，内容为“ Apricot and Semolina Cake is a delicious and easy-to-make dessert that can be enjoyed on any occasion. Here is a simple recipe that you can follow to make this cake: Ingredients: - 1 cup semolina - 1 cup all-purpose flour - 1 cup sugar - 1 cup yogurt - 1/2 cup vegetable oil - 3 eggs - 2 teaspoons baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 1 teaspoon vanilla extract - 1 cup dried apricots, chopped - 1/4 cup almonds, chopped Instructions:…”</p> <p><b>New page</b></p><div><br /> <br /> Apricot and Semolina Cake is a delicious and easy-to-make dessert that can be enjoyed on any occasion. Here is a simple recipe that you can follow to make this cake:<br /> <br /> Ingredients:<br /> - 1 cup semolina<br /> - 1 cup all-purpose flour<br /> - 1 cup sugar<br /> - 1 cup yogurt<br /> - 1/2 cup vegetable oil<br /> - 3 eggs<br /> - 2 teaspoons baking powder<br /> - 1/2 teaspoon baking soda<br /> - 1/2 teaspoon salt<br /> - 1 teaspoon vanilla extract<br /> - 1 cup dried apricots, chopped<br /> - 1/4 cup almonds, chopped<br /> <br /> Instructions:<br /> <br /> 1. Preheat your oven to 350°F (180°C) and grease a 9-inch (23cm) round cake pan.<br /> <br /> 2. In a large mixing bowl, combine the semolina, flour, sugar, baking powder, baking soda, and salt.<br /> <br /> 3. In another bowl, whisk together the yogurt, oil, eggs, and vanilla extract until smooth.<br /> <br /> 4. Pour the wet ingredients into the dry ingredients and mix until just combined.<br /> <br /> 5. Fold in the chopped apricots and almonds.<br /> <br /> 6. Pour the batter into the greased cake pan and smooth out the top with a spatula.<br /> <br /> 7. Bake the cake for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean.<br /> <br /> 8. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.<br /> <br /> 9. Once the cake is completely cool, slice and serve.<br /> <br /> Enjoy your delicious Apricot and Semolina Cake!</div>

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