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How to Adopt and Enjoy a Gluten Free Lifestyle
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Adopting a gluten-free lifestyle can seem challenging at first, but with some planning and knowledge, it can be a very enjoyable and healthy way of living. Here are some tips to help you adopt and enjoy a gluten-free lifestyle: 1. Learn what gluten is: Gluten is a protein found in wheat, barley, and rye. It's what gives bread its elastic texture and is often used as a thickening agent in sauces, gravies, and processed foods. 2. Identify gluten-containing foods: Common foods that contain gluten include bread, pasta, cereal, crackers, and baked goods. Some less obvious sources of gluten include soy sauce, beer, and some types of processed meats. 3. Focus on naturally gluten-free foods: Fortunately, many whole foods are naturally gluten-free, including fruits, vegetables, lean meats, fish, and dairy products. When shopping, focus on the outer edges of the grocery store where you'll find fresh produce, meats, and dairy. 4. Use gluten-free alternatives: Many gluten-free options are available, including bread, pasta, crackers, and baked goods. Look for products that are labeled gluten-free, and experiment with different brands and varieties to find what you like best. 5. Avoid cross-contamination: Even a tiny amount of gluten can cause a reaction in people with celiac disease or gluten sensitivity. Be sure to use separate cooking utensils, cutting boards, and cooking surfaces when preparing gluten-free foods. 6. Plan ahead: When eating out, research gluten-free options ahead of time and call ahead to ensure the restaurant can accommodate your needs. When traveling, pack gluten-free snacks and research restaurants in advance. 7. Experiment with new recipes: There are many delicious gluten-free recipes available, including gluten-free bread, pizza, and pasta. Experiment with different ingredients and recipes to find what you enjoy most. 8. Focus on the benefits: Adopting a gluten-free lifestyle can lead to improved digestion, increased energy, and better overall health. Focus on the benefits and remind yourself why you've made this choice. By following these tips, you can adopt and enjoy a gluten-free lifestyle while still enjoying delicious and satisfying foods.
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