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Openai/692bd7de-f92c-8007-8461-ae4bb7268b7e
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===== Instructions ===== # Preheat oven to 350Β°F. # In a bowl, mix the cake mix, oil, eggs (or egg replacer), and vanilla until combined. Dough will be thick and sticky. # Stir in add-ins if using. # Scoop into tablespoon-size balls, place on a parchment-lined baking sheet. # Bake 9β12 minutes, or until edges are set but middles still look soft. # Let cool on the pan 5β10 minutes β gluten-free cookies firm up as they cool.
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